1. Engineering properties of foods
Author: ]edited by[ M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Analysis ، Food,، Food industry and trade
Classification :
TP
372
.
5
.
E54
2005
2. Tradition , rationality , and change; essays in sociology of economic development and social change
Author: / [by] M. S. A. Rao.,Rao
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Economic develment,India - - Economic Conditions--1947-,Social Change
Classification :
HN
683
.
5
.
R37
